Easiest Way to Cook Appetizing Quinoa patties

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Quinoa patties. Bring vegetable broth, water, and quinoa to a boil in a saucepan. Spread quinoa onto a large platter to cool. Baking Instructions: Place the quinoa patties on a baking sheet lined with parchment paper.

Quinoa patties Season with salt and pepper and serve with the cooked quinoa patties. Remove from the skillet and cool on a large plate while you cook the remaining patties. Stir in the chives, onion, cheese, and garlic. You can cook Quinoa patties using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Quinoa patties

  1. You need 2.5 cups of cooked quinoa, room temp.
  2. Prepare 3-4 of large eggs.
  3. You need 1/2 teaspoon of salt.
  4. Prepare to taste of spices (pepper, etc).
  5. Prepare 1/2 cup of chives.
  6. It’s 3 cloves of garlice, chopped.
  7. Prepare 1/2 cup of gruyere or parmessian cheese.
  8. Prepare of ~1 cup bread crumbs.
  9. Prepare 1 tablespoon of olive oil or butter.

Heat the olive oil in a large skillet over medium-low heat. They don't have to be perfect. First, combine the quinoa, eggs, and seasonings in a large bowl. Stir in chives, onion, Parmesan, and garlic.

Quinoa patties instructions

  1. Mix quinoa, salt, and eggs in a large bowl.
  2. Stir in the chives, cheese, garlic, and spices.
  3. Add bread crumbs until the mixture is firm enough to form into patties.
  4. Make approx. 12 patties. Smaller is better.
  5. Heat oil over medium low heat in a frying pan.
  6. Cook ~6 patties at a time, 7-10 minutes per side (until golden brown).
  7. Remove the cooked patties, place on a wire rack to cool, and cook the rest.

Add breadcrumbs to the quinoa mixture and stir until well combined. Let sit for a couple of minutes so that the breadcrumbs can soak up some of the moisture. Rinse the quinoa under cool water, until the water comes out transparent. Put rinsed quinoa in a medium saucepan. Mix in cooked quinoa, bread crumbs, green onions, egg and seasonings.

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