Recipe: Delicious Jackfruit quinoa burritos

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Jackfruit quinoa burritos. This Red Quinoa Burrito Bowl is loaded with Mexican-inspired spice from the barbecue sauce and chipotle peppers in adobo sauce and balanced with cotija cheese, creamy black beans and more. For even more flavor, try infusing your quinoa with broth in place of water or adding seasonings to the cooking water. Use all the jackfruit, the core, shredded parts, and seeds.

Jackfruit quinoa burritos Stir in the garlic, and then the paprika and taco seasoning. Then pour it over the jackfruit and mix to evenly coat. Instant Pot Instructions Mexican Quinoa & Jackfruit Casserole – Creatively Delish Mexican Quinoa & Jackfruit Casserole A comforting casserole that's dairy free, gluten free, corn free and vegan, made with jackfruit, black beans, salsa verde and other goodies, all baked to bubbling perfection. You can have Jackfruit quinoa burritos using 37 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Jackfruit quinoa burritos

  1. You need of For jackfruit:.
  2. Prepare of Young jackfruit (you can find it at any Asian store, in can).
  3. It’s of Chopped bell paper.
  4. You need of Chopped onion.
  5. It’s of Chopped tomatoes.
  6. It’s of Smoke paprika.
  7. You need of Cumin.
  8. It’s of Paprika.
  9. You need of Cayenne paper.
  10. It’s of Taco seasoning powder.
  11. You need of Mushrooms powder.
  12. Prepare of Soy sauce (optional).
  13. It’s of Salt.
  14. Prepare of For Quinoa:.
  15. Prepare 1 cup of un-cook quinoa.
  16. Prepare of Salt.
  17. You need of Mushrooms powder.
  18. It’s of Cumin.
  19. You need of Chopped tomatoes (tomato purée).
  20. It’s of Minced garlic.
  21. Prepare of Water.
  22. It’s of For black bean:.
  23. You need 1 can of black bean rinsed and drained.
  24. Prepare of Cumin.
  25. It’s of Salt.
  26. It’s of Smoke paprika.
  27. Prepare Dash of mushrooms powder.
  28. Prepare of For Cilantro salsa:.
  29. You need Bunches of chopped cilantro.
  30. You need of Chopped tomatoes.
  31. It’s of Chopped red onion or shallot.
  32. Prepare of Chopped jalapeño or green chili.
  33. It’s of Lemon juice.
  34. Prepare of Salt.
  35. You need of For assembly:.
  36. It’s of Large tortillas.
  37. It’s of Refried bean.

Sometimes you just need a comforting bowl of casserole, am I right?! While the jackfruit and beans cook, prepare quinoa according to package directions. To make the fajita vegetables, heat a saute pan over medium-high with the olive oil. Add in the sliced onion and peppers, and season with some salt.

Jackfruit quinoa burritos step by step

  1. For Jackfruit: Rinse and dry the jackfruit. Chopped roughly. Set aside..
  2. In a large saucepan add the onion, bell pepper, and tomatoes sauted until it soft..
  3. Add jackfruit and all the seasoning. Mixed well until it’s coated. Add the water stir well and bring it into boiled and reduced to slow simmer. Cook until the jackfruit tender and the liquid absorbed. Set aside..
  4. For Quinoa: Using the strainer rinsed the quinoa. Transfer to the rice cooker. Add cumin, garlic, mushrooms powder, salt, tomatoes, and water. And cook it..
  5. For black bean: In a skillet add black beans, cumin, smoke paprika, salt and dash of mushrooms then sauted for 2-3 minutes and set aside..
  6. For cilantro salsa: In a bowl add all the ingredients chopped cilantro, jalapeño, onion, and tomatoes. Add lemon juice and salt. Combine well..
  7. To assembly: Warm the tortillas slightly in the microwave or in a low oven. (I put mine in the microwave 2 tortillas at the time for 20 seconds).
  8. Laying the tortillas on a plate or cutting board. Then spoon lines of refried bean,jackfruit,quinoa, bean, and cilantro salsa next to each other on a tortilla..
  9. Then start rolling up until whole the burrito is secure..
  10. You can enjoy it right away, or browned it up first on the stove before serve..
  11. And yeah, the burrito is ready to serve. Enjoy 😊.
  12. Tip: If you still have leftovers you can rewrap using aluminum foil and keep it in the refrigerator..
  13. ❤️HappyCooking❤️.

Cook, stirring often, until vegetables are soft and golden brown. Don't let the idea of a vegan restaurant scare you. The food is delicious and wonderfully seasoned. I hadn't had jackfruit before but it's really good. I got the jackfruit burritos and my sister got a BBQ quinoa bowl.

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